Gatte- the Chickpea Flour ‘Sausage’

This Rajastani recipe is a kind of vegetarian ‘sausage’ made from chickpea flour.  It is tasty and filling, and also great for new vegetarians.  The recipe given here is made with tomato sauce.  However, you can certainly experiment and make new variations.  For example, mixed with fried rice, vegetable dishes, or even in pasta sauce….


A special dish from Rajastan, perfect for hot summer days.  Sweet, spicy and juicy all in one.  Don’t be scared to try, it really is tasty!   INGREDIENTS 1 kg watermelon, with the skin 1 tablespoon oil 1/2 teaspoon ajwain seeds 1/2 teaspoon cumin seeds 1/2 teaspoon black cumin seeds (nigella/ kalonji) 3 dried red…